tooo… much… fruit…
Liam worked on the set of an ad for for a juice company a couple days ago, and now our fridge looks like this:
You know, you really think you’d love having a bushel of free ripe raspberries around… until you actually do have a bushel of raspberries in your fridge and realize that you will be eating nothing but them (and the bushel of concord grapes, and the box of oranges and apples) for weeks.
WEEKS!
And we don’t even have a deep freeze.
What can you make with concord grapes anyway? Manischewitz?



Grape pie! Sorbet! Grape jam! Grape juice!
http://www.concordma.com/magazine/autumn02/concordgrapes.html
Happy Grape-ing!
three cheers for homemade raspberry jam!
Oops. Your comment got marked as spam for a bit there, michelle. All better now!
Ya know, that fruit is still sitting in my kitchen unused. It’s just too daunting.
At least we froze the raspberrys for future projects.