barbecuing cutely

I was uploading pictures, when I realised I actually have a lot to share, even if I haven’t been sharing. It gets like that in summer I guess - too busy making up for our vitamin d deficiencies to spend much time on the internet.

Well, in between getting my hair-cut and a yearly physical (and having strange hands on pretty much every part of my body) I went into one of those discount housewares stores, downtown. They had a whole display of barbecue stuff, and mixed in with it was the cutest, teensiest little barbecue.

It’s a Sagaform bucket grill. It’s available from a bunch of different online retailers. Apartment Therapy recently gave it a pretty goood review. In fact, we had first seen it at an expensive gourmet shop around the corner from us here. It was 30 dollars there (not bad) and, being barbecueless we were considering getting it.

It was 10 dollars at the discount shop. There were also a bunch of pretty, matching, off-white, Scandinavian designed tools for it too. Also at a deep discount. Score. Altogether I spent 25 dollars, including tax on pretty much everything I needed. Awesome.

Last night was pretty hot. I did not feel like cooking indoors.

Instead we hunted down a bag of charcoal (not as easy as it sounds on the cusp of Canada Day weekend) and a terra-cotta tray to put the little guy on, to keep him from burning the wood on the top of my little cafe table (my genius idea BTW, and I highly recommend it - it holds the bbq in place and catches all the ash to boot - and it was cheap!).

Then we hunted down something to cook. There was not a lot left at the grocery store (again, Canada day weekend and all) but some nicely marbled striploin was on sale. Third score of the week!

The little bucket grill was pretty easy to light. There’s a bucket inside of the bucket proper that sits on top of a little second grill which is where you put the charcoal. This keeps the air circulating around the hot bits, lets the ash fall into the bottom of the bucket proper, and keeps that pretty off-white finish from burning (or from burning you - the exterior actually stayed suprisingly cool).

Altogether, it’s a deceptively simple, but clever design (them Scandinavians are good at that sort of thing it seems).

After doing a little research I learned that lighter fluid, beyond being scary, is also just generally no good. It makes food taste like chemicals. So instead we used these wax and sawdust things we usually have around when we need to start a campfire. I lit it and piled about a dozen bricks of charcoal on top of it, and that seemed to do the trick. After about 10 minutes I rearranged them to make sure they were all getting evenly singed, and then after another 10 minutes I mixed them all up, popped on the grill top, checked the heat with my hand (3 Mississippis and I had to pull it away - that means it’s hot enough) and started barbecuing.

A little while later, we had a delicious steak dinner, with some grilled asparagus and green-garlic couscous, and a salad of simply dressed tomatoes. It was pretty perfect.

Today I cleaned up the grill - everything washed right off him, good as new. I popped back the little legs on the bucket, and tucked it into a shelf. It’s like last night never even happened. He’s so compact, I’m thinking we can definitely take him camping with us later on in the summer.

If you’ve got a small deck like we do (and if you can hunt one down) this little barbecues’ going to be your new best friend. Even if you don’t have any outdoor space (in our last apartment we didn’t have any), this guys worth checking out to take camping, or to the beach.

He’s a bit more complicated than a gas grill would be, but the flavor and convenience (not to mention the price, and beautiful design) far outweighs all that in my mind. He’ll look cute sitting on your patio, but he can also be folded up and hidden away. Plus, he’s a whole lot of fun! I’m looking forward to using him all summer, but first we’re heading up to my family’s cottage for the weekend.

It will be nice to get away from the city heat - if it doesn’t rain on us all weekend.

And even then, I think it’ll still be nice.